50 years strong

Australia’s Mr Barnacle Bill, George Leonida with over 40 years of seafood experience, established the first Barnacle Bill outlet in 1970.

Australia’s cooked seafood specialist

The success of Barnacle Bill can be attributed to the high quality of seafood used. Whether takeaway or dine in, our seafood is available crumbed, battered or grilled.

Nothing but the best for seafood lovers

Most of our outlets operate as franchises, with both the Franchisor and Franchisees proudly Australian. We continually monitor and refine our cooking methods and ingredients to maintain the highest quality in our restaurants.

Catering

Delicious & affordable - Barnacle Bill can cater for your next function or party. 

*Discount not available on TV Specials or Lunch Specials. Prices will be based on how much seafood/salad purchased and will be independent of each franchisee.

Careers

Interested in a career at Barnacle Bill? Check out our Careers page for the latest info and available positions.